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*Most items can be prepared gluten sensitive.  Just ask your server!

Starters

Crispy Shrimp

$18
  • honey-lime coleslaw
  • sweet chili miso sauce
  • green onions
  • toasted sesame seeds

Cauliflower Cracker

$20
  • goat cheese fondue
  • corn & tomato salad
  • arugula
  • lemon-basil dressing
  • served on 10" cauliflower pizza crust

Bone-In or Boneless Wings

$16
  • served with blue cheese dressing
  • green onions
CHOOSE sweet chili-miso, BBQ or Buffalo

Crispy Brussel Sprouts

$13
  • sea salt
  • parmesan cheese
  • parmesan dipping sauce

Korean Meatballs

$15
  • ground chicken
  • gochujang sauce
  • "kimchi" coleslaw
  • green onions
  • toasted sesame seeds

Break Your Own Nachos

$15
  • cheddar-jack
  • black beans
  • pico de Gallo
  • sour cream
  • green onions | add: roasted chicken or ground beef - 2.50; smashed avocado - 3

Hand-Cut Truffle Fries

$12
  • white truffle oil
  • parsley
  • parmesan dipping sauce

Tossed

House-Made Dressings: apple cider vinaigrette, fig balsamic, ranch, blue cheese, lemon basil, 1000 island, honey-lime caesar

Add: chicken 9 | salmon 12 | steak tips 15 | shrimp 12

Harvest Grain Bowl

$18
  • wild rice
  • quinoa
  • apples
  • roasted sweet potato
  • brussel sprouts
  • black beans
  • blue cheese
  • pepitas
  • walnuts
  • pickles onions
  • fig balsamic dressing

Waldorf Salad

$17
  • romaine
  • apples
  • grapes
  • walnuts
  • raisins
  • blue cheese
  • celery
  • creamy apple cider vinaigrette

Farmhouse

$16
  • arugula
  • roasted corn
  • avocado
  • red quinoa
  • toasted sunflower seeds
  • goat cheese fondue
  • lemon-basil dressing

Classic Caesar

$15
  • romaine
  • parmesan
  • brioche croutons
  • caesar dressing

Simple Greens

$16
  • field greens
  • tomatoes
  • cucumbers
  • carrots
  • red onions
  • croutons
  • choice of dressing

on a bun

All sandwiches served with hand-cut fries or house made chips & pickles.

Substitute side caesar, simple greens or truffle fries – 4 | Gluten free roll – 3

Sandwich Add Ons: cheddar, american, swiss, bleu cheese,
caramelized onions, mushrooms or goat cheese fondue – 2 each
fried egg or bacon – 3 each

Short Rib Grilled Cheese

$21
  • gochujang sauce
  • pickled onions
  • sharp cheddar
  • sourdough

Black Bean Burger

$16
  • whipped feta
  • caramelized onions
  • arugula
  • smoked paprika mayo
  • toasted brioche

Crispy Panko Chicken Sandwich

$17
  • honey-lime coleslaw
  • pickled onions
  • sriracha mayo
  • toasted brioche roll

Grilled Chicken Sandwich

$17
  • bacon
  • cheddar cheese
  • lettuce
  • tomato
  • red onion
  • toasted brioche roll
  • Choice of BBQ sauce or Honey Mustard

Grilled 1/2 pound Burger

$17
  • half-pound Angus beef
  • lettuce
  • tomato
  • onion
  • toasted brioche roll

main eats

add a simple green or caesar salad to your entrée – $5
substitute gluten free pasta – $4

Pad Thai

$25-30
  • rice noodles
  • stir fried vegetables
  • tamarind & palm sugar sauce
  • scrambled eggs
  • bean sprouts
  • green onions
  • peanuts
  • lime
vegetable-25 | chicken-27 | shrimp-30

Oven Roasted Statler Chicken

$26
  • mashed potatoes
  • crispy brussel sprouts
  • pan gravy

Chicken Cavatappi

$24
  • roasted mushrooms
  • arugula
  • marsala cream sauce
  • parmesan cheese
  • garlic bread

Braised Short Rib

$32
  • couscous
  • roasted sweet potato
  • mushrooms
  • spinach
  • red wine demi

Grilled Salmon

$30
  • miso-orange glaze
  • cocnut rice
  • green beans

Bolognese

$25
  • tagliatelle
  • veal
  • beef
  • pork
  • tomato&basil ragú
  • parmesan-reggiano
  • basil
  • garlic bread

Crispy Panko-Parmesan Haddock

$30
  • mashed potatoes
  • baby carrots
  • lemon-caper tartar sauce

Grilled Marinated Steak Tips

$32
  • truffle fries
  • frisee & radis salad
  • parmesan dipping sauce

Crispy Tacos

$19-24
  • cabbage
  • fresh tomato salsa
  • tangy sauce
  • flour tortillas
  • lime
  • smashed avocado
crispy chicken - 19 | crispy haddock - 24