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*Most items can be prepared gluten sensitive.  Just ask your server!

Starters

Pan Seared Crab Cake

$23
  • roasted corn salad
  • pickled onions
  • lemon-caper tartar sauce
  • microgreens
  • lime

Cauliflower Cracker

$20
  • goat cheese fondue
  • corn & tomato salad
  • arugula
  • lemon-basil dressing
  • served on cauliflower crust

Bone-In or Boneless Wings

$16
  • served with blue cheese dressing
  • green onions
CHOOSE sweet chili-miso, BBQ or Buffalo

Crispy Brussel Sprouts

$13
  • sea salt
  • parmesan cheese
  • parmesan dipping sauce

Korean Fried Chicken Meatballs

$15
  • ground chicken
  • gochujang sauce
  • "kimchi" coleslaw
  • green onions
  • toasted sesame seeds

Break Your Own Nachos

$15
  • cheddar-jack
  • black beans
  • pico de Gallo
  • sour cream
  • green onions | add: chicken or beef - 2.50; smashed avocado - 3

Hand-Cut Truffle Fries

$12
  • white truffle oil
  • parsley
  • parmesan dipping sauce

Tossed

ADD: grilled chicken – $9 | grilled shrimp – $12 | grilled salmon – $12 | steak tips – $15
HOUSEMADE DRESSINGS: honey-lime vinaigrette, blue cheese, buttermilk ranch, caesar, lemon-basil, 1000 island

Classic Arugula

$13
  • arugula
  • tomatoes
  • shaved parmesan
  • lemon vinaigrette

Farmhouse

$16
  • arugula
  • roasted corn
  • avocado
  • red quinoa
  • toasted sunflower seeds
  • goat cheese fondue
  • lemon-basil dressing

Classic Caesar

$14
  • romaine
  • parmesan
  • brioche croutons
  • caesar dressing

on a bun

served with your choice of hand-cut fries, or house-made chips & pickles |
substitute a side caesar, simple greens salad or truffle fries – 4 |
substitute gluten-free roll – 3

Korean Short Rib Grilled Cheese

$21
  • gochujang sauce
  • pickled onions
  • sharp cheddar
  • sourdough

Crispy Panko Chicken Sandwich

$17
  • honey-lime coleslaw
  • pickled onions
  • sriracha mayo
  • toasted brioche roll

Grilled Chicken Sandwich

$17
  • bacon
  • cheddar cheese
  • lettuce
  • tomato
  • red onion
  • toasted brioche roll
  • Choice of BBQ sauce or Honey Mustard

Hand-Cut 1/2 pound Burger

$17
  • half-pound Angus beef
  • lettuce
  • tomato
  • onion
  • toasted brioche roll
BURGER ADD-ONS:
American cheese, swiss cheese, cheddar cheese, blue cheese, caramelized onions, roasted mushrooms - $2/each
fried egg, bacon - $3/each

main eats

add a simple green or caesar salad to your entrée – $5
substitute gluten free pasta – $4

Pad Thai

$25-30
  • rice noodles
  • stir fried vegetables
  • tamarind & palm sugar sauce
  • scrambled eggs
  • bean sprouts
  • green onions
  • peanuts
  • lime
vegetable-25 | chicken-27 | shrimp-30

Chicken Cavatappi

$24
  • roasted mushrooms
  • arugula
  • marsala cream sauce
  • parmesan cheese
  • garlic bread

Braised Boneless Beef Short Rib

$33
  • cheesy yellow grits
  • broccolini
  • red wine demi

Grilled Sweet Miso Salmon

$30
  • cilantro-lime rice
  • broccolini
  • pickled red onions
  • scallions
  • toasted sesame seeds

Bolognese

$25
  • tagliatelle
  • veal
  • beef
  • pork
  • tomato&basil ragú
  • parmesan-reggiano
  • basil
  • garlic bread

Crispy Panko-Parmesan Haddock

$30
  • mashed potatoes
  • baby carrots
  • lemon-caper tartar sauce

Grilled Marinated Steak Tips

$31
  • potato croquettes
  • brussel sprouts gratin
  • parmesan dipping sauce

Crispy Fish Tacos

$24
  • haddock
  • cabbage
  • fresh tomato salsa
  • tangy sauce
  • corn tortillas
  • lime
  • choice of side | ADD: smashed avocado - 3